Soya free option only available for lemony vanilla, vanilla, cappuccino and coffee flavours.

Description
Two wheat free loaf cakes measuring approximately 6.5" x 3.5" x 2.5" each.
Available in a choice of mouth watering flavours:
• Wheat Free Chocolate cake with a dreamy chocolate frosting and grated chocolate
• Wheat Free Coffee cake with a creamy coffee topping (optional walnuts)
• Wheat Free Lemony Vanilla cake with a sweet lemony frosting
• Wheat Free Vanilla cake with a vanilla frosting

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Ingredients
Chocolate:
Rice Flour, Soya Milk, Sugar**, Vegetable Oil, Chocolate**, Margarine, Cornflour, Soya flour, Cocoa Powder**, Flax Seed Powder, Apple Cider Vinegar, Vanilla Flavouring, Baking Powder, Bicarbonate of Soda, Xanthan Gum.

Coffee:
Rice Flour, Soya Milk (or Rice Milk in soya free option), Sugar**, Vegetable Oil, Margarine, Cornflour, Soya flour, Walnuts (optional), Coffee**, Flax Seed Powder, Apple Cider Vinegar, Vanilla Flavouring, Cinnamon, Baking Powder, Bicarbonate of Soda, Xanthan Gum.

Lemony Vanilla:
Rice Flour, Soya Milk (or Rice Milk in soya free option), Sugar**, Vegetable Oil, Margarine, Marzipan (optional-contains almonds), Cornflour, Soya flour, Flax Seed Powder, Lemon Zest*, Apple Cider Vinegar, Vanilla Flavouring, Baking Powder, Bicarbonate of Soda, Xanthan Gum.

Vanilla:
Rice Flour, Soya Milk (or Rice Milk in soya free option), Sugar**, Vegetable Oil, Margarine, Cornflour, Soya flour, Flax Seed Powder, Apple Cider Vinegar, Vanilla Flavouring, Baking Powder, Bicarbonate of Soda, Xanthan Gum.

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